Processing: Natural clarification and filtering through filter cardboard. Specifications of the finished product:Sensory parameters:Appearance: Olive oil, golden green in colourFlavour: Mild fruity, with gentle spice, typical of the autochthonous Koroneiki variety: In accordance with EU regulations 2568/91 and in compliance with EU Regulation 834/2007 on organic olive oil, NOP/USDA or BioSuisse, the following stricter standards apply to the date of bottling:% acidity: <0.6 K270: <0.16Peroxides <14 K232: <2.3The fresh, mild fruity organic extra virgin olive oil has a pleasant aroma of herbs and wild flowers and a slightly spicy flavour. What makes this MANI olive oil so precious is the Koroneiki olive native to the Mani on the middle finger of the Peloponnese - gently harvested and cold-pressed. The autochthonous olive variety, the climate of the nearby sea and the mineral soils give MANI olive oil its unique taste.
extra virgin olive oil, Selection, organic, 750 ml -
Social from the heart. Ecological from conviction.
of the first quality, obtained directly from olives obtained exclusively from mechanical processes
Organic Quality Percentage:
Organic Quality Standard:
EWG 834/2007 Norm
EU Inspection Body:
Store in a cool place away from light.
Extra virgin olive oil**From controlled organic cultivation.
Friedrich Bläuel & Co. GmbH, Pyrgos, West-Mani, GR-24024 Messinia